For another take on the classic treats, check out our tutorial, courtesy of Cathie Filian! Marshmallows placed onto cookie sticks then coated in candy melts and crushed graham crackers are tasty treats that don't even require a campfire!
They're easy to eat and share — with no gooey mess. Check out all of the Wilton products available on joann.com!
• Wilton® Chocolate Pro™ Melting Pot
• 1 bag Wilton® Candy Melts®, dark cocoa
• Non-stick spatula
• 20 Wilton® 6" Cookie Treat Sticks
• 20 Large marshmallows
• Waxed paper
• 20 Crushed graham crackers
1. Preheat Chocolate Pro™ Melting Pot on melt setting for 5 minutes.
2. Add Candy Melts® to the pot, stir until melted, approximately 5 minutes.
3. Place a cookie stick into the top of a marshmallow, dip into the melted candy mixture then quickly tap the marshmallow into the crushed graham crackers.
4. Place on waxed paper to cool.
What a scrumptious idea! :D
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